Foursquare just published their list of the best places to get a chicken fried steak in Seattle. And The 5 Point is ranked #1.
A chicken fried steak ain’t chicken, which seems obvious by the name, but people ask all the time. It’s steak, hand pounded thin to tenderize it, coated with seasoned flour and deep fried. Then it gets covered with our country gravy, and served with eggs and hash browns, or mashed potatoes and veggies.
The 5 Point’s chicken fried steak isn’t just Seattle’s best, it’s Seattle’s biggest. Check it out. We serve it 24 hours per day, every day.
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